Caramelized Onion & Goat Cheese Dip

Name: Caramelized Onion & Goat Cheese Dip
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings freshly ground black pepper; 2 Tbsps butter; 118 milliliters cream cheese, room temperature; 1 teaspoons minced fresh thyme, or 1/4 tsp dried; 113 grams goat cheese, room temperature; 3 Tbsps fresh lemon juice; 8 servings salt; 237 milliliters sour cream; 1 teaspoon sugar; 2 sweet onions, halved and thinly sliced

Caramelized Onion & Goat Cheese Dip is a gluten free and vegetarian hor d'oeuvre. This recipe makes 8 servings with 197 calories, 5g of protein, and 16g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. The Super Bowl will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 10 minutes. A mixture of salt, lemon juice, sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious.