Caramel Pumpkin Pot De Crème

Name: Caramel Pumpkin Pot De Crème
Prep time: 2 h 38 min
Cook time: 2 h 38 min
Total time: 2 h 38 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters homemade caramel sauce; 1 teaspoons cinnamon; 5 larges egg yolks; 237 milliliters granulated sugar; 473 milliliters heavy cream; 1 teaspoons kosher salt; 0 teaspoons nutmeg; 118 milliliters plus two Tbsps of pumpkin puree; 1 pinch Pinch of salt; 59 milliliters plus sugar; 4 Tbsps unsalted butter; 1 teaspoon vanilla; 4 Tbsps water

Caramel Pumpkin Pot De Crème might be just the side dish you are searching for. This recipe serves 6. One portion of this dish contains around 4g of protein, 41g of fat, and a total of 584 calories. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up butter, nutmeg, egg yolks, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours and 38 minutes.