Caramel-Oatmeal Bars

Caramel-Oatmeal Bars
Caramel-Oatmeal Bars might be just the side dish you are searching for. Watching your figure? This dairy free recipe has 411 calories, 5g of protein, and 16g of fat per serving. This recipe serves 8. If you have walnuts, flour, margarine, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 48 minutes.

Instructions

1
Combine oats, 1 cup flour, and sugar in a large bowl.
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All Purpose FlourAll Purpose Flour
SugarSugar
OatsOats
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2
Cut in margarine with a pastry blender until mixture resembles coarse meal. Press one-half of oat mixture into bottom of a 9-inch square pan coated with cooking spray.
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Cooking SprayCooking Spray
MargarineMargarine
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Frying PanFrying Pan
3
Bake at 350 for 15 minutes.
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OvenOven
4
Remove from oven; sprinkle walnuts over prepared crust.
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CrustCrust
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5
Combine syrup and remaining 1/4 cup flour; stir well.
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All Purpose FlourAll Purpose Flour
SyrupSyrup
6
Pour syrup mixture over nuts.
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SyrupSyrup
NutsNuts
7
Sprinkle remaining oat mixture over syrup mixture.
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SyrupSyrup
8
Bake at 350 25 to 30 minutes or until golden.
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9
Let cool in pan on a wire rack. Cover and chill at least 1 hour.
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10
Cut into bars.
DifficultyHard
Ready In48 m.
Servings8
Health Score5
Dish TypesSide Dish
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