Canadian Butter Tarts

Name: Canadian Butter Tarts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 237 milliliters packed brown sugar; 1 Tbsps butter; 118 milliliters flaked coconut; 1 egg; 473 milliliters all-purpose flour; 5 Tbsps ice water; 118 milliliters raisins; 1 teaspoons salt; 237 milliliters shortening; 1 teaspoons vanilla extract; 118 milliliters chopped walnuts; 1 Tbsp hot water

Canadian Butter Tarts might be just the dessert you are searching for. This recipe serves 12. One serving contains 368 calories, 4g of protein, and 22g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of ice water, egg, water, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a vegetarian diet.

Instructions

Fill a cup with ice and water. Sift the flour and salt into a bowl.

Ingredients you will need

All Purpose Flour

Water

Salt

Ice

Equipment you will use

Bowl

Cut in the shortening to make pea-size pieces.

Ingredients you will need

Shortening

Add the tablespoons of ice water from the cup until dough holds together. Form the dough into a ball. The dough is now complete. Put it into a plastic bag or wrap it up and refrigerate for at least 15 minutes.

Ingredients you will need

Water

Dough