Cajun Spiced Corn
Cajun Spiced Corn might be just the marinade you are searching for. This recipe serves 4. One serving contains 107 calories, 3g of protein, and 4g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. Not From preparation to the plate, this recipe takes approximately 25 minutes. A mixture of onion, kernel corn, bell pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and dairy free diet. It is a very affordable recipe for fans of Creole food.
Instructions
Preheat oven to 450 degrees F or grill to medium-high.
Center vegetables on sheet of Reynolds Wrap® Aluminum Foil.
Sprinkle with Cajun seasoning; stir to blend. Top with margarine.
Bring up foil sides. Double fold top and ends to seal making one large foil packet, leaving room for heat circulation inside.
Bake 20 to 25 minutes on a cookie sheet in oven.
OR grill 12 to 14 minutes in covered grill.