Buttons and Bows

Buttons and Bows
Buttons and Bows takes around 29 minutes from beginning to end. This lacto ovo vegetarian recipe serves 12. One portion of this dish contains approximately 2g of protein, 7g of fat, and a total of 137 calories. If you have biscuit/baking mix, ground nutmeg, ground cinnamon, and a few other ingredients on hand, you can make it. 1 person found this recipe to be flavorful and satisfying.

Instructions

1
In a large bowl, combine the biscuit mix, 2 tablespoons sugar, nutmeg and cinnamon.
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Biscuit MixBiscuit Mix
CinnamonCinnamon
NutmegNutmeg
SugarSugar
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BowlBowl
2
Combine egg and milk; stir into dry ingredients just until moistened.
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MilkMilk
EggEgg
3
Turn onto a heavily floured surface; knead 5-6 times.
4
Roll out to 1/4-in. thickness.
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RollRoll
5
Cut with a floured 2-1/2-in. doughnut cutter; set centers aside for buttons.
6
For bows, twist each circle to form a figure eight; place on a greased baking sheet.
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Baking SheetBaking Sheet
7
Bake at 400° for 8-10 minutes or until golden brown.
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OvenOven
8
Place buttons on another greased baking sheet.
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Baking SheetBaking Sheet
9
Bake for 6-7 minutes.
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OvenOven
10
Brush tops with butter; sprinkle with remaining sugar.
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ButterButter
SugarSugar
11
Remove from pans to wire racks.
12
Serve warm.
DifficultyMedium
Ready In29 m.
Servings12
Health Score0
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