Butterfinger Caramel Apples

Name: Butterfinger Caramel Apples
Prep time: 1 h 2 min
Cook time: 1 h 2 min
Total time: 1 h 2 min
Yield: 6
Cuisine: Global
Ingredients: 24 NESTLE® BUTTERFINGER® Bites Candy, chopped; 397 grams package caramels; 6 lollipop or wooden craft sticks; 6 tart apples, washed, dried, and stems removed; 2 Tbsps water

Butterfinger Caramel Apples requires around 1 hour and 2 minutes from start to finish. This recipe serves 6. Watching your figure? This gluten free and vegetarian recipe has 446 calories, 10g of protein, and 12g of fat per serving. It can be enjoyed any time, but it is especially good for Halloween. Head to the store and pick up nestle® butterfinger® bites candy, tart apples, wooden craft sticks, and a few other things to make it today.

Instructions

Line tray or baking sheet with wax paper. Insert 1 stick into stem end of each apple.

Ingredients you will need

Apple

Equipment you will use

Baking Sheet

Wax Paper

Microwave caramels and water in large, microwave-safe bowl on HIGH (100%) power for 2 minutes; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth.

Ingredients you will need

Caramel Candy

Water

Equipment you will use

Microwave

Bowl

Dip each apple in melted caramel; scrape excess caramel from bottoms. Quickly roll bottom half of apples in chopped Butterfinger, then place on prepared tray. Refrigerate for 45 minutes or until set. Store apples in refrigerator in airtight container. Apples are best if they are served the same day as they are prepared.

Ingredients you will need

Butterfinger Candy Bar