Butterbeer

Name: Butterbeer
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters butterscotch schnapps; 828 milliliters chilled cream soda

Butterbeer is a gluten free, fodmap friendly, and vegetarian side dish. This recipe serves 4. One portion of this dish contains roughly 1g of protein, 12g of fat, and a total of 450 calories. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes around 5 minutes.

Instructions

Pour the butterscotch schnapps into a small pitcher. Carefully pour in the cream soda so that you don't lose the carbonation. Stir gently and pour into goblets to serve.

Ingredients you will need

Butterscotch