Buffalo Tenders

Name: Buffalo Tenders
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters butter, melted; 794 grams package crispy chicken strips; 1 teaspoons dried basil; 118 milliliters hot sauce; 40 grams envelopes Italian salad dressing mix, divided; 2 Tbsps lemon juice; 6 servings Ranch dressing

Buffalo Tenders is a gluten free, fodmap friendly, and דל פחמימות, recipe with 6 servings. One portion of this dish contains about 29g of protein, 34g of fat, and a total of 451 calories. This recipe covers 18% of your daily requirements of vitamins and minerals. If you have butter, salad dressing mix, basil, and a few other ingredients on hand, you can make it. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing It works well as a main course. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Place 1 package salad dressing mix in a large zip-top plastic bag; add chicken strips, and shake to coat.

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Shake

Chicken Tenders

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Ziploc Bags

Place tenders on a lightly greased rack in a broiler pan.

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Chicken Tenders

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Broiler Pan

Bake at 400 for 15 minutes or until browned.

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Oven

Stir together remaining package of salad dressing mix, butter, and next 3 ingredients.

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Salad Dressing Mix

Butter

Pour sauce over tenders, and bake at 400 for 5 more minutes.

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Chicken Tenders

Sauce

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Oven

Serve with Ranch dressing.

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Ranch Dressing

Buffalo Tender Salad: Toss together romaine and iceberg lettuces, tomato wedges, sliced cucumber, and chopped onion. Top with Buffalo Tenders and croutons, and drizzle with Ranch or blue cheese dressing.

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Blue Cheese Dressing