Buffalo Chicken Salad
Buffalo Chicken Salad might be just the main course you are searching for. This recipe serves 6. Watching your figure? This gluten free and dairy free recipe has 201 calories, 17g of protein, and 12g of fat per serving. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up chicken breasts, lite ranch dressing, pepper sauce, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes.
Instructions
Heat large nonstick skillet on medium-high heat.
Add chicken; cook and stir 4 to 5 min. or until done. Stir in 1 Tbsp. hot sauce.
Cover platter with salad greens; top with celery and carrots.
Top with chicken, cheese and remaining hot sauce.