Buffalo Chicken Pizza
Buffalo Chicken Pizza might be just the main course you are searching for. This recipe serves 4. One serving contains 604 calories, 47g of protein, and 23g of fat. A couple people really liked this Mediterranean dish. If you have cheese dressing, mozzarella cheese, chicken tenders, and a few other ingredients on hand, you can make it. To use up the refrigerated pizza dough you could follow this main course with the Grilled Dessert Pizza as a dessert. From preparation to the plate, this recipe takes roughly 30 minutes.
Instructions
Watch how to make this recipe.
Set up grill for direct cooking over medium heat, and oil grill grate when ready to start cooking.
Place chicken strips in large bowl with 1 cup buffalo wing sauce and toss to coat chicken.
Grill the chicken strips about 3 to 4 minutes per side
While chicken is grilling carefully remove pizza dough from can. Unroll dough onto a flat surface. Spray both sides of the dough with nonstick cooking spray.
Place the dough on the grill and let cook for 2 to 3 minutes per side. Carefully watch the crust, it can burn quickly.
Spread the blue cheese dressing over pizza leaving a 1-inch border. Next, top with mozzarella cheese, red onion, celery, and chicken strips, and drizzle with 2 tablespoons of buffalo wing sauce.
Cover with grill lid and cook 8 to 10 minutes until cheese is melted and bubbly.
Indoors: Preheat oven to 425 degrees F. Lightly spray baking sheet with cooking spray and set aside. Carefully unroll dough and place on prepared baking sheet. Press out dough with clean hands to form 13 by 9-inch rectangle.
Place baking sheet in preheated oven.
Bake for 7 minutes or until crust just begins to brown.
Remove crust from oven and top as directed. Return to oven for 8 to 10 minutes or until golden brown and cheese is melted.