Buffalo Chicken Chili

Name: Buffalo Chicken Chili
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 118 milliliters crumbled blue cheese; 850 grams cans each) pinto beans, drained; 411 grams can diced tomatoes, undrained; 794 grams can crushed tomatoes, undrained; 118 milliliters sliced celery; 237 milliliters chicken broth (from 32-oz carton); 1 Tbsp chili powder; 237 milliliters large onion, chopped; 473 milliliters cubed deli rotisserie chicken (from 2- to 2 1/2-lb chicken); 1 Tbsp vegetable oil; 237 milliliters medium red or yellow bell pepper, chopped

The recipe Buffalo Chicken Chili is ready in roughly 45 minutes and is definitely a spectacular gluten free option for lovers of American food. This recipe serves 6. This recipe covers 26% of your daily requirements of vitamins and minerals. One portion of this dish contains about 24g of protein, 14g of fat, and a total of 369 calories. Head to the store and pick up cups deli rotisserie chicken, chili powder, canned tomatoes, and a few other things to make it today. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert. It is perfect for The Super Bowl.