Brussels Sprouts With Toasted Hazelnut Butter

Name: Brussels Sprouts With Toasted Hazelnut Butter
Prep time: 16 min
Cook time: 16 min
Total time: 16 min
Yield: 3
Cuisine: Global
Ingredients: 907 grams brussels sprouts, trimmed; 158 milliliters hazelnuts; 3 servings Freshly ground pepper to taste; 1 pinch Pinch of salt; 1 pinch Pinch of sugar; 118 milliliters unsalted butter

Brussels Sprouts With Toasted Hazelnut Butter is a gluten free and vegetarian recipe with 3 servings. This recipe covers 35% of your daily requirements of vitamins and minerals. This side dish has 570 calories, 15g of protein, and 48g of fat per serving. From preparation to the plate, this recipe takes approximately 16 minutes. A mixture of butter, salt, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious.