Brussels Sprouts with Caramelized Onions and Almonds

Name: Brussels Sprouts with Caramelized Onions and Almonds
Prep time: 29 min
Cook time: 29 min
Total time: 29 min
Yield: 12
Cuisine: Global
Ingredients: 2 Tbsps balsamic vinegar; 1 teaspoons black pepper; 907 grams Brussels sprouts, trimmed and sliced; 2 Tbsps butter; 2 garlic cloves, minced; 473 milliliters sliced onion; 1 teaspoon salt; 59 milliliters slivered almonds, toasted; 4 teaspoons sugar

You can never have too many side dish recipes, so give Brussels Sprouts with Caramelized Onions and Almonds a try. This recipe serves 12. One portion of this dish contains about 3g of protein, 3g of fat, and a total of 81 calories. If you have onion, butter, garlic cloves, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 29 minutes.