Brown Sugar Pecan Brittle
Brown Sugar Pecan Brittle might be a good recipe to expand your dessert repertoire. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 111 calories, 1g of protein, and 9g of fat. This recipe serves 10. From preparation to the plate, this recipe takes roughly 30 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet. A mixture of brown sugar, butter, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so yummy.
Instructions
Melt butter in a saucepan over medium heat. Cook and stir brown sugar in hot butter until dissolved.
Add cinnamon and stir until fragrant, about 1 minute.
Stir vanilla into brown sugar mixture; cook and stir until vanilla stops sizzling, about 30 seconds.
Add pecans; cook and stir until pecans are fragrant and lightly toasted, about 1 minute.
Pour pecan mixture out in a layer on parchment paper.
Let cool to room temperature before breaking into pieces, about 20 minutes.