Brown Rim Cookies

Brown Rim Cookies
Brown Rim Cookies might be just the dessert you are searching for. One serving contains 120 calories, 1g of protein, and 7g of fat. This dairy free and vegetarian recipe serves 60. Head to the store and pick up salt, vanillan extract, flour, and a few other things to make it today. From preparation to the plate, this recipe takes around 20 minutes.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
Ingredients you will need
CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
OvenOven
2
In a large bowl, cream together the shortening and sugar. Beat in the eggs, one at a time, then stir in the vanilla.
Ingredients you will need
ShorteningShortening
VanillaVanilla
CreamCream
SugarSugar
EggEgg
Equipment you will use
BowlBowl
3
Combine the flour and salt; stir into the creamed mixture until well blended. Drop by heaping spoonfuls onto the prepared cookie sheets.
Ingredients you will need
CookiesCookies
All Purpose FlourAll Purpose Flour
SaltSalt
Equipment you will use
Baking SheetBaking Sheet
4
Bake for 8 to 10 minutes in the preheated oven. When cookies have cooled, turn them over and look at the bottom to see the "brown rim".
Ingredients you will need
CookiesCookies
Equipment you will use
OvenOven
DifficultyExpert
Ready In20 m.
Servings60
Health Score0
Magazine