Brown Rice with Peas

Name: Brown Rice with Peas
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 1 teaspoon butter; 2 Tbsps thinly sliced green onions; 237 milliliters instant brown rice (such as Uncle Bens); 2 Tbsps preshredded fresh Parmesan cheese; 237 milliliters frozen green peas; 0 teaspoons salt; 315 milliliters water

Brown Rice with Peas might be a good recipe to expand your side dish recipe box. One portion of this dish contains approximately 4g of protein, 2g of fat, and a total of 128 calories. This recipe serves 4. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. If you have instant brown rice, salt, water, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free diet.

Instructions

Combine water and rice in a medium saucepan. Bring to a boil; cover, reduce heat, and simmer 10 minutes or until water is absorbed and rice is tender.

Ingredients you will need

Water