Brown Rice Turkey Soup

Name: Brown Rice Turkey Soup
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 5
Cuisine: Global
Ingredients: 237 milliliters Minute® Brown Rice; 2 Tbsps butter; 118 milliliters sliced celery; 177 milliliters white wine or additional reduced-sodium chicken broth; 1 kgs cans each) reduced-sodium chicken broth; 1 teaspoon dried thyme; 2 garlic cloves, minced; 59 milliliters sliced green onions; 118 milliliters chopped onion; 0 teaspoons pepper; 237 milliliters diced sweet red pepper; 473 milliliters cubed cooked turkey breast

Brown Rice Turkey Soup might be just the main course you are searching for. Watching your figure? This gluten free recipe has 528 calories, 72g of protein, and 11g of fat per serving. This recipe serves 5. This recipe covers 40% of your daily requirements of vitamins and minerals. Head to the store and pick up brown rice, butter, thyme, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes roughly 30 minutes.