Brodetto (Fish Stew) Ancona-Style

Name: Brodetto (Fish Stew) Ancona-Style
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 6
Cuisine: Global
Ingredients: 2 bay leaves; 794 grams whole peeled tomatoes, mashed; 1 carrot, chopped; 2 ribs celery ribs, chopped; 454 grams clams in shell, scrubbed; 710 milliliters fish stock; 237 milliliters chopped fresh parsley; 3 cloves garlic, finely chopped; 6 servings salt and ground black pepper to taste; 1 Tbsp olive oil; 1 onion, chopped; 6 servings red pepper flakes to taste; 680 grams red snapper fillets, cut into 2 inch pieces; 227 grams shrimp, with shells; 118 milliliters white vinegar

Need a gluten free, dairy free, and primal main course? Brodetto (Fish Stew) Ancona-Style could be an amazing recipe to try. One portion of this dish contains approximately 38g of protein, 6g of fat, and a total of 273 calories. This recipe serves 6. It will be a hit at your Autumn event. If you have garlic, olive oil, celery, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour and 20 minutes.

Instructions

Heat the olive oil in a large saucepan, Dutch oven, or preferably a clay pot over medium heat.

Ingredients you will need

Olive Oil

Equipment you will use

Dutch Oven

Sauce Pan

Add the onion, garlic, carrot, celery, bay leaves, parsley, and red pepper flakes. Cook and stir until the onion has softened and turned translucent, about 5 minutes.

Ingredients you will need

Red Pepper Flakes

Bay Leaves

Parsley

Carrot

Celery

Garlic

Onion

Stir in the mashed tomatoes and cook for 15 minutes over medium heat.

Ingredients you will need

Tomato

Add the fish.

Ingredients you will need

Fish

Pour in the vinegar or wine. Cook until the liquid has almost evaporated, about 10 minutes; pour in the fish stock. Cover, reduce the heat to low, and simmer for 10 minutes.

Ingredients you will need

Fish Stock

Vinegar

Wine

Gently mix in the clams. Cook until clams have opened (discard any that don't open) about 2 minutes, and then stir in the shrimp. Cook until the shrimp are pink, about 3 minutes.

Ingredients you will need

Shrimp