Broccoli with chilli & crispy garlic

Broccoli with chilli & crispy garlic
The recipe Broccoli with chilli & crispy garlic could satisfy your American craving in about 10 minutes. This recipe serves 6. One serving contains 110 calories, 2g of protein, and 10g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. It will be a hit at your The Super Bowl event. A mixture of long-stem broccoli, garlic cloves, olive oil, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. It works well as a side dish. Users who liked this recipe also liked Crispy chilli beef, Crispy Thai Chilli Fish, and Crispy 5 Spice And Chilli Duck Salad.

Instructions

1
Bring a large pan of salted water to the boil.
Ingredients you will need
WaterWater
Equipment you will use
Frying PanFrying Pan
2
Add the stalks and cook for 2 mins, then add the florets and cook for 2 mins more.
3
Gently heat the garlic and oil together until the garlic just starts to sizzle and brown, then remove from the heat and add the chilli.
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Chili PepperChili Pepper
GarlicGarlic
Cooking OilCooking Oil
4
Drain the broccoli really well and toss in the garlic oil to serve.
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Garlic OilGarlic Oil
BroccoliBroccoli

Equipment

DifficultyEasy
Ready In10 m.
Servings6
Health Score53
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