Broccoli-And-Cauliflower Salad With Blue Cheese Dressing

Broccoli-And-Cauliflower Salad With Blue Cheese Dressing
Broccoli-And-Cauliflower Salad With Blue Cheese Dressing is a gluten free and vegetarian side dish. This recipe makes 4 servings with 83 calories, 4g of protein, and 4g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up parsley, cheese, broccoli and cauliflower florets, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Steam broccoli and cauliflower, covered, 3 to 4 minutes or until crisp-tender. Rinse under cold water, and drain well. Set aside.
Ingredients you will need
CauliflowerCauliflower
BroccoliBroccoli
WaterWater
2
Combine mayonnaise, buttermilk, onion, blue cheese, salt, and pepper in a small bowl.
Ingredients you will need
Blue CheeseBlue Cheese
ButtermilkButtermilk
MayonnaiseMayonnaise
PepperPepper
OnionOnion
SaltSalt
Equipment you will use
BowlBowl
3
Combine broccoli and cauliflower with dressing in a large bowl.
Ingredients you will need
CauliflowerCauliflower
BroccoliBroccoli
Equipment you will use
BowlBowl
4
Sprinkle with parsley; stir well.
Ingredients you will need
ParsleyParsley

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score20
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