Breakfast Soup Aka Bacon and Egg Soup

Name: Breakfast Soup Aka Bacon and Egg Soup
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 340 grams bacon, cut crosswise into 1/2 inch pieces; 4 Tbsps bacon drippings; 0 teaspoons cayenne pepper; 8 chicken bouillon cubes; 2 Tbsps dried parsley flakes; 4 eggs, well beaten; 5 Tbsps flour; 0 teaspoons freshly grated nutmeg; 1 teaspoons instant onion flakes; 3 Tbsps grated parmesan cheese; 2 mediums russet potatoes, peeled and grated; 1 teaspoon salt (depending upon the saltiness of the bouillon); 2 liters water; 0 teaspoons white pepper

Breakfast Soup Aka Bacon and Egg Soup might be just the soup you are searching for. One serving contains 352 calories, 11g of protein, and 27g of fat. This recipe serves 8. This recipe covers 9% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Autumn. If you have pepper, salt, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour.