Breakfast Bars topped with NUTELLA®

Name: Breakfast Bars topped with NUTELLA®
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 10
Cuisine: Global
Ingredients: 0 teaspoons baking powder; 0 teaspoons baking soda; 1 egg, lightly beaten; 177 milliliters all-purpose flour; 59 milliliters granulated sugar; 1 teaspoons ground cinnamon; 59 milliliters butter or non-hydrogenated margarine, melted; 118 milliliters NUTELLA; 177 milliliters unsweetened applesauce; 177 milliliters whole wheat flour; 237 milliliters trail mix

Breakfast Bars topped with NUTELLA® might be just the morn meal you are searching for. One serving contains 220 calories, 4g of protein, and 10g of fat. This dairy free recipe serves 10. A mixture of granulated sugar, baking powder, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

Preheat oven to 350 degrees F (180 degrees C).

Equipment you will use

Oven

Coat an 8x8-inch baking pan with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Pan

In a large bowl, whisk together flours, baking soda, baking powder, and cinnamon. In another bowl, whisk together sugar, butter or non-hydrogenated margarine, applesauce and egg.

Ingredients you will need

Baking Soda