Bread Stuffing

Bread Stuffing might be a good recipe to expand your side dish recipe box. One serving contains 174 calories, 6g of protein, and 4g of fat. This dairy free recipe serves 10. A mixture of rubbed sage, thyme, bread, and a handful of other ingredients are all it takes to make this recipe so flavorful. It will be a hit at your Thanksgiving event. From preparation to the plate, this recipe takes roughly 45 minutes.