Braised Chicken Wings

Braised Chicken Wings
Braised Chicken Wings requires roughly 35 minutes from start to finish. One portion of this dish contains roughly 120g of protein, 121g of fat, and a total of 1752 calories. This gluten free and dairy free recipe serves 1. It works well as a hor d'oeuvre. A mixture of gingerroot, soy sauce, chicken wings, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the cornflour you could follow this main course with the Cherry and Apricot Cobbler as a dessert.

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc, Sparkling Rose, Sparkling Wine

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Chicken Wings. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. The Tenuta di Nozzole Le Bruniche Chardonnay with a 4.2 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.
Tenuta di Nozzole Le Bruniche Chardonnay
Tenuta di Nozzole Le Bruniche Chardonnay
Nozzole Le Bruniche is an elegant and distinctive expression of the Chardonnay variety, with a clean, fragrant bouquet of white and tropical fruits offset by slight nuances of toast. On the palate, it shows a superb balance of fruit ripeness underscored by a fresh acidity and structure of medium body, with an overall impression of delicate complexity. These are repeated in the clean, persistent finish, which ends on a subtle toasty note.
DifficultyNormal
Ready In35 m.
Servings1
Health Score49
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