Bourbon Glazed Carrots

Name: Bourbon Glazed Carrots
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps bourbon, or more to taste; 59 milliliters brown sugar; 59 milliliters butter, melted; 907 grams carrots, peeled and sliced diagonally into 1/2-inch pieces

Need a vegetarian side dish? Bourbon Glazed Carrots could be an awesome recipe to try. One serving contains 132 calories, 1g of protein, and 6g of fat. This recipe serves 8. From preparation to the plate, this recipe takes approximately 30 minutes. It is perfect for Easter. A mixture of carrots, brown sugar, butter, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Place carrots in a large pot and cover with water; bring to a boil. Reduce heat to medium-low and simmer until tender yet firm to the bite, 10 to 15 minutes.

Ingredients you will need

Carrot