Boston Brown Bread

Name: Boston Brown Bread
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 16
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 473 milliliters buttermilk; 118 milliliters cornmeal; 1 egg; 237 milliliters all-purpose flour; 59 milliliters molasses; 118 milliliters rye flour; 1 teaspoon salt; 118 milliliters steel-cut oats; 237 milliliters whole wheat flour

Need A mixture of baking powder, flour, rye flour, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 1 hour. If you like this recipe, take a look at these similar recipes: Boston Brown Bread, Boston Brown Bread, and Boston Brown Bread.

Instructions

Preheat oven to 325°. In a large bowl, combine first eight ingredients. In another bowl, whisk egg, buttermilk and molasses. Stir into dry ingredients just until moistened.

Ingredients you will need

Buttermilk