Blueberry Yogurt Ice Cream

Name: Blueberry Yogurt Ice Cream
Prep time: 5 h 45 min
Cook time: 5 h 45 min
Total time: 5 h 45 min
Yield: 1
Cuisine: Global
Ingredients: 454 grams blueberries (rinsed clean); 4 Tbsps creme de cassis; 1 pints heavy cream; 500 grams natural yoghurt; 255 grams caster sugar

Blueberry Yogurt Ice Cream is a gluten free and vegetarian recipe with 1 servings. This dessert has 2397 calories, 26g of protein, and 105g of fat per serving. This recipe covers 38% of your daily requirements of vitamins and minerals. Summer will be even more special with this recipe. com. From preparation to the plate, this recipe takes roughly 5 hours and 45 minutes. If you have blueberries, creme de cassis, caster sugar, and a few other ingredients on hand, you can make it.