Blueberry Pie

Name: Blueberry Pie
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 1
Cuisine: Global
Ingredients: 473 milliliters blueberries (fresh, frozen or drained canned); 1 Tbsp butter; 0 teaspoons cinnamon; 1 egg yolk, beaten; 1 Tbsp all-purpose flour; 2 teaspoons lemon juice; 1 pinch salt; 118 milliliters sugar; 1 10-inch (10 inch) unbaked double pie crusts

Blueberry Pie is a vegetarian dessert. This recipe serves 1. One portion of this dish contains around 6g of protein, 17g of fat, and a total of 749 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up sugar, butter, salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour.