Blueberry Cannolis Pancakes

Name: Blueberry Cannolis Pancakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 79 milliliters blueberries (we used frozen that we thawed a little); 2 servings more blueberries; 237 milliliters cashews (soaked for 20 minutes); 2 Tbsps coconut milk (add still enough till desired consistency); 2 servings maple syrup; 15 drops stevia; 2 Tbsps water

Blueberry Cannolis Pancakes might be just the morn meal you are searching for. This recipe covers 24% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 13g of protein, 32g of fat, and a total of 539 calories. This recipe serves 2. It is a good option if you're following a gluten free, primal, and vegan diet. If you have blueberries, stevia, cashews, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.