Blueberry Brie Tart Ice Cream Best Lick! 2008 Ice Cream Cont

Name: Blueberry Brie Tart Ice Cream Best Lick! 2008 Ice Cream Cont
Prep time: 39 min
Cook time: 39 min
Total time: 39 min
Yield: 15
Cuisine: Global
Ingredients: 1 pint blueberries, divided; 113 grams brie, rind removed; 113 grams softened butter; 24 cookies; 1 egg; 5 larges egg yolks; 113 grams all-purpose flour; 142 grams ground almonds; 237 milliliters ozs heavy cream; 177 milliliters ozs sugar, divided; 237 milliliters 12 ozs whole milk

This recipe serves 15. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 386 calories, 8g of protein, and 25g of fat. Head to the store and pick up blueberries, sugar, egg, and a few other things to make it today. 5 people found this recipe to be flavorful and satisfying. It will be a hit at your Summer event. From preparation to the plate, this recipe takes approximately 39 minutes.

Ingredients

Servings:

1pint

blueberries, divided 113grams

brie, rind removed 113grams

all-purpose flour 142grams

ground almonds 237milliliters

ozs heavy cream 177milliliters

ozs sugar, divided 237milliliters

12 ozs whole milk

Recommended wine: Cream Sherry, Moscato Dasti, Port

Cream Sherry, Moscato d'Asti, and Port are great choices for Dessert. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.