Bltt (bacon, Lettuce, Tomato Jam And Tuna Steak) Sandwiches

Name: Bltt (bacon, Lettuce, Tomato Jam And Tuna Steak) Sandwiches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 680 grams 3/4-inch-thick tuna steaks each); 8 slices bacon, preferably peppered; 2 Tbsps balsamic vinegar; 4 large slices whole grain or peasant bread, halved; 2 Tbsps brown sugar; 2 Tbsps extra virgin olive oil (EVOO), plus more for drizzling, divided; 2 cloves garlic, chopped; 1 Tbsp grill seasoning; 8 leaves red leaf lettuce leaves; 1 red onion, chopped; 3 servings Salt and pepper; 237 milliliters loosely packed sundried tomatoes; 1 teaspoon Worcestershire sauce

Bltt (bacon, Lettuce, Tomato Jam And Tuna Steak) Sandwiches is a dairy free main course. This recipe makes 3 servings with 1013 calories, 74g of protein, and 48g of fat each. This recipe covers 58% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. If you have peasant bread, salt and pepper, balsamic vinegar, and a few other ingredients on hand, you can make it. To use up the bread you could follow this main course with the Coffee Cake Banana Bread as a dessert. valentin day will be even more special with this recipe.