Blood Orange Tart

Name: Blood Orange Tart
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 5
Cuisine: Global
Ingredients: 0 teaspoons Baking Powder; 1 kilograms 10 x blood oranges,(about each); 5 servings Caramel Sauce(salted),for serving; 1 large x large egg yolk mixed with 2 Tbsps of water; 59 milliliters Granulated Sugar; 118 milliliters Heavy Cream,for caramel; 3 Tbsps Ice Water; 0 teaspoons Salt; 6 Tbsps Butter (preferably fancy salted butter but you can also do regular unsalted and add a generous pinch of sea salt),for caramel

One serving contains 489 calories, 4g of protein, and 24g of fat. This recipe serves 5. If $1.81 per serving falls in your budget, Blood Orange Tart might be an outstanding gluten free and vegetarian recipe to try. Head to the store and pick up heavy cream, salt, caramel sauce), and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes.