Blood Orange Margarita

Name: Blood Orange Margarita
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Global
Ingredients: 28 grams freshly squeezed blood orange juice; 1 serving Ice; 1 serving Kosher salt, for rimming the glass; 28 grams freshly squeezed lime juice; 1 lime wedge; 7 grams triple sec orange liqueur, preferably Luxardo Triplum or Cointreau; 43 grams silver (blanco), 100 percent agave tequila

Blood Orange Margarita might be just the beverage you are searching for. This recipe makes 1 servings with 62 calories, 1g of protein, and 0g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of silver, ice, kosher salt, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes roughly 5 minutes.

Instructions

Pour enough salt on a small plate to just cover it.Rub the lime wedge on the outside rim of a cocktail glass; set the lime aside. Holding the glass at a 45-degree angle, dip the rim in the salt, rotating the glass until the entire rim is coated. (Avoid getting any salt inside the glass.) Set the glass aside.

Ingredients you will need

Lime Wedge

Cocktail

Lime

Salt

Dip

Dry Seasoning Rub

Place the remaining measured ingredients in a cocktail shaker. Fill the shaker halfway with ice and shake vigorously until the outside is frosty, about 20 seconds.Strain into the prepared glass and garnish with the reserved lime wedge.

Ingredients you will need

Lime Wedge

Cocktail

Shake

Ice