Blazin' Baked Beans

Name: Blazin' Baked Beans
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 21
Cuisine: Global
Ingredients: 113 grams finely diced bacon slices (raw); 510 grams low-sodium barbecue sauce; 2 Tbsps finely chopped chipotle chile, canned in adobo sauce; 2 kilograms navy beans, rinsed and drained; 79 milliliters packed dark brown sugar; 3 Tbsps Dijon mustard; 355 milliliters chopped onion

Blazin' Baked Beans is a gluten free and dairy free side dish. This recipe makes 21 servings with 206 calories, 9g of protein, and 3g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of bacon, dijon mustard, navy beans, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

Preheat oven to 35

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Oven

Cook bacon in a large nonstick skillet over medium-high heat until crisp.

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Bacon

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Frying Pan

Remove bacon from pan, reserving 1 tablespoon drippings in pan, and set bacon aside.

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Bacon

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Frying Pan

Add onion to drippings in pan; saut 3 minutes.

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Onion

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Frying Pan

Combine bacon, onion, and remaining ingredients except cooking spray in a large bowl; toss well. Spoon the bean mixture into a 13 x 9-inch or 2 1/2-quart baking dish coated with cooking spray.

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Cooking Spray