RecipesMagazine

Blackberry Pineapple Mojito

Blackberry Pineapple Mojito
Blackberry Pineapple Mojito is a gluten free and vegan beverage. This recipe serves 1. One serving contains 426 calories, 3g of protein, and 1g of fat. This recipe covers 18% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up sugar, mint leaves, seltzer, and a few other things to make it today.

Instructions

1
For simple syrup: Put sugar and 2 tsp. water in a glass bowl and microwave on full power for 10 to 15 seconds, or until sugar is dissolved.
Ingredients you will need
Simple SyrupSimple Syrup
SugarSugar
WaterWater
Equipment you will use
MicrowaveMicrowave
BowlBowl
2
Drop blackberries, pineapple, and mint leaves into a sturdy glass and crush to a pulp with the end of a wooden spoon.
Ingredients you will need
BlackberriesBlackberries
MintMint
PineapplePineapple
Equipment you will use
Wooden SpoonWooden Spoon
3
Add the simple syrup, lime juice, and rum.
Ingredients you will need
Simple SyrupSimple Syrup
Lime JuiceLime Juice
RumRum
4
Pour the contents into an old-fashioned glass and then back into first glass; repeat until thoroughly mixed, then pour back into old-fashioned glass.
5
Add ice cubes and seltzer; stir.
Ingredients you will need
Ice CubesIce Cubes
Sparkling WaterSparkling Water
6
Garnish with sprig of mint and lime wedge.
Ingredients you will need
Lime WedgeLime Wedge
MintMint
DifficultyMedium
Ready In45 m.
Servings1
Health Score14
Dairy FreeGluten FreeVeganVegetarian
DietsGluten FreeDairy FreeLacto Ovo Vegetarian
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