Black Forest Cheesecake Parfaits

Name: Black Forest Cheesecake Parfaits
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 946 milliliters frozen unsweetened cherries; 118 milliliters black cherry preserves; 177 milliliters chocolate wafer crumbs (about 15 cookies; such as Nabiscos Famous Chocolate Wafers); 2 Tbsps fresh lemon juice; 118 milliliters sugar

Black Forest Cheesecake Parfaits requires around 45 minutes from start to finish. This recipe serves 8. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 240 calories, 3g of protein, and 5g of fat. If you have 3-less-fat cream cheese, cherry preserves, chocolate wafer crumbs, and a few other ingredients on hand, you can make it.

Instructions

Combine cherries and preserves in a medium saucepan, and bring to a boil. Reduce heat to medium-low, and simmer 5 minutes.

Ingredients you will need

Preserves

Cherries

Equipment you will use

Sauce Pan

Remove from heat, and cool completely.

Combine sugar, juice, and cheese in a large bowl, and beat with a mixer at medium speed until smooth (about 2 minutes). Cover and chill.

Ingredients you will need

Cheese

Juice

Sugar

Equipment you will use

Blender

Bowl

Spoon 2 teaspoons crumbs into each of 8 (8-ounce) glasses; top each with 1 1/2 tablespoons cream cheese mixture and 3 tablespoons cherry mixture. Repeat layers once, ending with cherry mixture.

Ingredients you will need

Cream Cheese