Black Beans and Sweet Potato Dessert

Name: Black Beans and Sweet Potato Dessert
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters sucanat, maple syrup or agave syrup; 1 pinch Good black pepper; 946 milliliters canned black beans, rinsed; 1 can coconut milk; 1 Tbsp cinnamon; 1 teaspoon ground cloves; 1 Tbsp ground ginger; 1 Tbsp orange flower water; 710 milliliters soy or rice milk; 1 teaspoon sea salt; 2 larges sweet potatoes, grated fine (food processor)

Black Beans and Sweet Potato Dessert might be just the side dish you are searching for. Watching your figure? This gluten free and vegan recipe has 357 calories, 7g of protein, and 13g of fat per serving. This recipe serves 8. A mixture of sea salt, pepper, beans, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes.