Bibb Salad with Peppered Pears and Candied Walnuts

Name: Bibb Salad with Peppered Pears and Candied Walnuts
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 118 milliliters crumbled blue cheese; 2 Boston Bibb lettuce heads; 59 milliliters firmly packed light brown sugar; 5 Tbsps butter, divided; 8 servings Pear Vinaigrette; 2 unpeeled ripe pears, cored and thinly sliced about 1/3 inch thick; 118 milliliters walnut halves and pieces

Bibb Salad with Peppered Pears and Candied Walnuts is Head to the store and pick up butter, walnut halves and pieces, pears, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

Melt 3 tablespoons butter in a large nonstick skillet over medium-high heat.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Add pear slices to pan, and sprinkle with pepper. Cook 4 minutes or until golden brown. Set aside.

Ingredients you will need

Pepper

Pear

Equipment you will use

Frying Pan

Melt remaining 2 tablespoons butter in same skillet over medium heat. Stir in walnuts, sugar, and 1 tablespoon water. Cook, stirring constantly, 2 minutes or until sugar melts and coats walnuts. Spoon onto wax paper, and let cool about 15 minutes.

Ingredients you will need

Walnuts