Beth's Spicy Oatmeal Raisin Cookies

Beth's Spicy Oatmeal Raisin Cookies
Beth's Spicy Oatmeal Raisin Cookies might be a good recipe to expand your dessert recipe box. This recipe makes 36 servings with 142 calories, 2g of protein, and 6g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 50 minutes. A mixture of salt, eggs, brown sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a vegetarian diet.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
In a large bowl, cream together the butter, butter flavored shortening, brown sugar, white sugar, eggs, and vanilla until smooth.
Ingredients you will need
Butter Flavored ShorteningButter Flavored Shortening
Brown SugarBrown Sugar
Granulated SugarGranulated Sugar
VanillaVanilla
ButterButter
CreamCream
EggEgg
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BowlBowl
3
Combine the flour, baking soda, cinnamon, cloves, and salt; stir into the sugar mixture. Stir in the oats and raisins. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
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Baking SodaBaking Soda
CinnamonCinnamon
RaisinsRaisins
CloveClove
CookiesCookies
All Purpose FlourAll Purpose Flour
SugarSugar
OatsOats
SaltSalt
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Baking SheetBaking Sheet
4
Bake 10 to 12 minutes until light and golden. Do not overbake.
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OvenOven
5
Let them cool for 2 minutes before removing from cookie sheets to cool completely. Store in airtight container. Make sure you get some, because they don't last long!
Ingredients you will need
CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
DifficultyExpert
Ready In50 m.
Servings36
Health Score1
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