Best Guacamole

Name: Best Guacamole
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 8
Cuisine: Mexican
Ingredients: 2 avocados; 1 lemon, juiced; 2 Tbsps olive oil; 2 Tbsps chopped onion; 1 teaspoons salt

Best Guacamole might be just the hor d'oeuvre you are searching for. One serving contains 113 calories, 1g of protein, and 11g of fat. This recipe serves 8. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have salt, onion, olive oil, and a few other ingredients on hand, you can make it. Plenty of people really liked this Mexican dish. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes.

Instructions

Cut the avocados into halves.

Ingredients you will need

Avocado

Remove the seeds, and scoop out the pulp into a small bowl. Use a fork to mash the avocado. Stir in lemon juice, onion, salt, and olive oil. Cover the bowl, and refrigerate for 1 hour before serving.

Ingredients you will need

Lemon Juice

Olive Oil

Avocado

Onion

Seeds

Salt

Equipment you will use

Bowl

Equipment

Bowl

Ingredients

Servings:

avocados 1

lemon, juiced 2Tbsps

olive oil 2Tbsps

chopped onion 1teaspoons

salt

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Teutonic Gamay Pinot Noir Blend 1787 AD with a 4.6 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.