Best Ever Split Pea

Name: Best Ever Split Pea
Prep time: 2 h 50 min
Cook time: 2 h 50 min
Total time: 2 h 50 min
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters chopped carrot; 473 milliliters finely chopped celery; 2 liters fat-free chicken broth; 1 Tbsps minced garlic; 237 milliliters green split peas; 1 Tbsp olive oil; 473 milliliters chopped onion; 1 teaspoon salt; 2 teaspoons salt-free seasoning blend; 237 milliliters yellow split peas

Best Ever Split Pean is a gluten free and dairy free side dish. This recipe covers 17% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 9g of protein, 3g of fat, and a total of 160 calories. This recipe serves 8. From preparation to the plate, this recipe takes roughly 2 hours and 50 minutes. Head to the store and pick up onion, celery, salt, and a few other things to make it today.

Instructions

In a large pot or Dutch oven over medium heat, heat olive oil. Cook onion, carrot, celery and garlic until onion is translucent. Stir in yellow and green split peas, broth, seasoning and salt. Cover, bring to a boil, then reduce heat and simmer 2 1/2 hours, stirring frequently. Puree with a blender or food processor. Return to pot, heat through, and serve.

Ingredients you will need

Split Peas