Best-Ever Meatloaf
Best-Ever Meatloaf might be just the main course you are searching for. One serving contains 348 calories, 22g of protein, and 24g of fat. This recipe serves 8. It is a good option if you're following a dairy free diet. A mixture of water, bread crumbs, egg, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the dry bread crumbs you could follow this main course with the Gluten Free Dairy Free Coconut Tarts as a dessert. From preparation to the plate, this recipe takes around 1 hour and 30 minutes.
Instructions
Thoroughly mix 1/2 cup tomato soup, beef, onion soup mix, bread crumbs and egg in a large bowl.
Place the mixture into a 13x9x2-inch baking pan and firmly shape into an 8x4-inch loaf.
Bake at 350 degrees F for 1 hour 15 minutes or until the meatloaf is cooked through.
Heat 2 tablespoons pan drippings, remaining tomato soup and water in a 1-quart saucepan over medium heat until the mixture is hot and bubbling.
Serve the sauce with the meatloaf.