Best Baked Chicken

Name: Best Baked Chicken
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters butter, melted; 2 teaspoons celery salt; 2 teaspoons garlic salt; 2 Tbsps fresh lemon juice; 1 dash pepper; 8 skinless, boneless chicken breast halves; 237 milliliters sour cream; 2 teaspoons soy sauce; 170 grams package herb-seasoned stuffing mix, crushed into crumbs

You can never have too many main course recipes, so give Best Baked Chicken a try. This recipe serves 8. One portion of this dish contains around 27g of protein, 21g of fat, and a total of 370 calories. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes. A mixture of chicken breast halves, celery salt, herb-seasoned stuffing mix, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.

Instructions

Preheat oven to 375 degrees F (190 degrees C). Lightly grease a baking dish.

Equipment you will use

Baking Pan

Oven

In a medium bowl, mix the sour cream, lemon juice, soy sauce, celery salt, garlic salt, and pepper. Dip each chicken breast in the sour cream mixture, then roll in the stuffing mix to coat. Arrange chicken in the prepared baking dish.

Ingredients you will need

Chicken Breast