Benne Seed-Topped Peach Tart

Name: Benne Seed-Topped Peach Tart
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 12
Cuisine: Global
Ingredients: 0 teaspoons baking soda; 118 milliliters butter, softened; 3 larges eggs; 118 milliliters bennecake flour (see Pantry Key, below); 237 milliliters all-purpose flour; 3 liters 1/2 to 6 lb. fresh peaches, peeled and sliced; 1 teaspoons salt; 2 teaspoons benne (sesame) seeds (see Pantry Key, below); 118 milliliters sour cream; 315 milliliters sugar; 1 teaspoons vanilla extract

Benne Seed-Topped Peach Tart is a vegetarian dessert. This recipe serves 12. One portion of this dish contains around 5g of protein, 12g of fat, and a total of 310 calories. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes roughly 2 hours and 20 minutes. Head to the store and pick up cream, sugar, vanillan extract, and a few other things to make it today.

Instructions

Preheat oven to 35

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Oven

Beat butter at medium speed with an electric mixer until creamy. Gradually add sugar, beating well.

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Butter

Sugar

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Hand Mixer

Add eggs, 1 at a time, beating until blended after each addition.

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Egg

Sift together flours, salt, and baking soda.

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Baking Soda

Salt

Add flour mixture to butter mixture alternately with sour cream, beginning and ending with flour mixture. Beat at low speed until blended after each addition. Stir in vanilla.

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Sour Cream

Vanilla

Butter

All Purpose Flour

Place peach slices in a lightly greased 12-inch cast-iron skillet; pour batter over peaches.

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Peach

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Frying Pan

Sprinkle with benne seeds.

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Seeds

Bake at 350 for 1 hour and 25 minutes to 1 hour and 35 minutes or until a wooden pick inserted in center comes out clean; let stand 10 minutes before serving.

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Oven

Pantry Key. Benne seed: The Lowcountry cousin to the sesame seed, brought to the South from West Africa; used throughout the Sea Islands in desserts and breads. Bennecake flour: Benne seeds stone-milled into flour. Order from Anson Mills (ansonmills.com), which specializes in heirloom grains.

Ingredients you will need

Sesame Seeds