Beef And Radish Salad Sandwich

Name: Beef And Radish Salad Sandwich
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 8 slices country bread; 12 slices 12 thin slices leftover Roast with Potatoes; 4 servings Mesclun greens; 4 servings Hot sauce; 4 mediums to 5 medium red radishes, trimmed and thinly sliced; 4 servings Salt and pepper; 59 milliliters sour cream; 0 teaspoons white-wine vinegar

This recipe serves 4. One portion of this dish contains about 7g of protein, 6g of fat, and a total of 197 calories. If you have country bread, mesclun greens, hot sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 10 minutes.