BBQ Pulled Pork-Topped Sweet Potatoes

Name: BBQ Pulled Pork-Topped Sweet Potatoes
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 1
Cuisine: Global
Ingredients: 118 milliliters KRAFT Original or Thick & Spicy Barbecue Sauce; 6 Tbsps BREAKSTONES Reduced Fat or KNUDSEN Light Sour Cream; 1 green onion, chopped; 326 grams pkg. OSCAR MAYER CARVING BOARD Sweet & Spicy Seasoned Pulled Pork; 907 grams sweet potatoes

BBQ Pulled Pork-Topped Sweet Potatoes might be just the main course you are searching for. This gluten free recipe serves 1. One portion of this dish contains roughly 107g of protein, 58g of fat, and Head to the store and pick up & spicy barbecue sauce, knudsen cream, sweet potatoes, and a few other things to make it today. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes roughly 1 hour.

Instructions

Heat oven to 425F.

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Oven

Prick potatoes with fork; place on rimmed baking sheet.

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Potato

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Baking Sheet

Bake 40 to 45 min. or until tender.

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Oven

Cook meat and barbecue sauce in saucepan on medium heat 6 to 8 min. or until heated through, stirring frequently.

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Barbecue Sauce

Meat

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Sauce Pan

Split potatoes.

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Potato

Serve topped with meat mixture, sour cream and onions.

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Sour Cream

Onion

Meat

Equipment

Oven

Baking Sheet

Sauce Pan

Ingredients

Servings:

118milliliters

KRAFT Original or Thick & Spicy Barbecue Sauce 6Tbsps

BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream 1

green onion, chopped 326grams

pkg. OSCAR MAYER CARVING BOARD Sweet & Spicy Seasoned Pulled Pork 907grams

sweet potatoes

Recommended wine: Malbec, Pinot Noir, Sangiovese

Pulled Pork works really well with Malbec, Pinot Noir, and Sangiovese. Pinot noir's light body is great for lean cuts, medium bodied sangiovese complement meaty sauces, stews, and other multi-ingredient dishes, and full-bodied tannic malbec pairs with fatty cuts and barbecue. The Finca La Malena Malbec with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.