BBQ Potato, Bacon & Corn Salad

Name: BBQ Potato, Bacon & Corn Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 25
Cuisine: Global
Ingredients: 8 slices OSCAR MAYER Bacon, crisply cooked, crumbled; 79 milliliters KRAFT Original Barbecue Sauce; 118 milliliters sliced celery; 2 Tbsps GREY POUPON Dijon Mustard; 79 milliliters KRAFT Classic Ranch Dressing; 118 milliliters chopped red onions; 118 milliliters chopped red peppers; 1 kilograms red potatoes, cooked, quartered; 312 grams can whole kernel corn, drained

BBQ Potato, Bacon & Corn Salad might be just the American recipe you are searching for. For 29 cents per serving, you get a side dish that serves 25. One serving contains 102 calories, 2g of protein, and 5g of fat. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up grey poupon dijon mustard, original barbecue sauce, kernel corn, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 25 minutes.