Basil-Balsamic Vinaigrette

Name: Basil-Balsamic Vinaigrette
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 5
Cuisine: Global
Ingredients: 79 milliliters canola oil; 1 Tbsp Dijon mustard; 2 Tbsps chopped fresh basil; 1 teaspoon minced garlic; 2 Tbsps fresh lemon juice; 1 teaspoons pepper; 1 teaspoons salt; 1 teaspoon sugar; 59 milliliters white balsamic vinegar

Basil-Balsamic Vinaigrette is a gluten free and vegan side dish. One serving contains 151 calories, 0g of protein, and 15g of fat. This recipe serves 5. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 5 minutes. If you have sugar, balsamic vinegar, garlic, and a few other ingredients on hand, you can make it.