Base Cranberry Sauce

Name: Base Cranberry Sauce
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 12
Cuisine: Global
Ingredients: 177 milliliters brown sugar; 2 Tbsps canola oil; 454 grams fresh or frozen cranberries; 1 Tbsp grated ginger; 118 milliliters granulated sugar; 118 milliliters honey; 1 pinch Pinch kosher salt; 59 milliliters orange juice; 1 large shallot, finely diced

Base Cranberry Sauce requires approximately 25 minutes from start to finish. For 51 cents per serving, you get It is a good option if you're following a gluten free, dairy free, and vegetarian diet. A mixture of honey, granulated sugar, cranberries, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It will be a hit at your Thanksgiving event.

Instructions

Heat the canola oil in a large pot over medium heat.

Ingredients you will need

Canola Oil

Equipment you will use

Pot

Add the ginger and shallots and cook, stirring, until soft and fragrant, about 3 minutes. Stir in the brown sugar, honey, orange juice, 1/4 cup granulated sugar, and salt. Cook, stirring, until sugar dissolves and mixture is nice and bubbly.

Ingredients you will need

Sugar